While Italian critics were initially abrasive towards Chef Massimo Bottura and his restaurant Osteria Francescana, when they finally came to their senses, Luxurytravelfocus.Com both he and the restaurant had been thrust into the stratosph
This all-season mountain resort is located at the base of Squaw Valley, only minutes from world-famous Lake Tahoe. The Olympic Valley’s greatest winter and summer leisure activities are only a few steps away. Squaw Creek provides visitors with an exceptional mountain home experience that includes full-service and luxury facilities. A shimmering ice rink, ski-in/ski-out access, heated swimming pools, and an 18-hole championship golf course are all available at the res
Marie Kondo wasn’t kidding – an organized home can revolutionize the way people view a space. Not only is organization a great way to rid oneself of things that no longer serve them, but it’s a good way to incorporate new storage units and furniture. Thrifting and upcycling is a great option for this , as well as seeking out online deals – many will offer free shipping on large it
Mandapa is a Sanskrit word that means “temple,” The hotel lives up to its name by providing its guests with a personal temple that includes a magnificent retreat for spiritual discovery and peace. The hotel is located in Ubud, Bali, Indonesia, surrounded by temples, lush green jungle, rice fields, and the Ayung River. Guests will enjoy services from their butler villas and suites and sample the classic traditional food of Bali, K
This could be the key to making a room feel fresh and inviting rather than stale and cramped. Dimmers are also a great thing to look into as well since it allows for daytime and nighttime variation when it comes to a room’s atmosph
In terms of the food itself and the culinary art, restaurant staff must demonstrate mastery in accordance with their dishes or cuisine style. This means executing each dish with flair and confidence, and knowing how to handle all of the flavors that shine through in it. With that being said, creativity is a large part of earning a Michelin star, as well. Whether it’s a feat in molecular gastronomy or finding a way to transform the old into something new and exciting, there are no limits when it comes to what a Michelin star entails. As long as a chef demonstrates artistic skill, discipline, and professionalism when it comes to the cuisine they’re working with, they have a good cha
Curtains don’t need to cost a ton of money. For those who are savvy with a needle and thread, it can also be pretty cheap to make your own – plus, there’s the added benefit of having any range of fabric opti
So, when it comes to determining what makes a restaurant Michelin-worthy and what doesn’t, what do the hoops look like? There’s plenty of jumping that must happen before these stars are given out, and it requires more than you th
With a pizza dough developed in the time span that it takes most people to earn a master’s degree, Chef Silverton’s dough is so complex it’s almost “anti-Italian” (according to a now-disgraced Italian chef). Diners from around the world can agree that pizza is amazing, however, Silverton is serving up incredible bread, pasta, and even grilled cheeses if you happen to get there on the right
The island is mesmerizing while strolling around its scenic spots. But why not take it to the next level? Enjoying its views while riding a helicopter is not just enjoyable, it’s almost heaven. Here are some tours to try, courtesy of Rainbow Helicopt
If tourists have five words to describe The Ritz-Carlton, they will say romantic, highly elegant, and beautiful landscapes. The resort provides its guests a relaxing spa with various services, three wonderful restaurants with three different cuisines, two outdoor swimming pools, and several hot tubs. All rooms include a warming gas fireplace, a brand new flat-screen TV, a chilling lounge area, and a lovely private marble bathr
Through the philosophies that drive Alinea, chef Grant Achatz hopes to lead his collaborators in the kitchen, as well as his diners, to think how they’ve never thought before. To shift the lens on their perspective and look at their plates and the world around them with fresh e
Chef Dominique Crenn is certainly making a statement with her San Francisco restaurant, Atelier Crenn. When diners sit down at Atelier Crenn, they are greeted with a menu that reads like a poem, each line represented a separate dish. These dishes aren’t meant to create a dialogue between chef Crenn and her din
Plantlife is also a great way to invite warmth and comfort into a space – and it doesn’t need to be living! Fake plants are just as believable these days and can offer many cool, vibrant, and unique options to fit a certain v
Everyone has felt that hint of slight disappointment after coming home from vacation, walking through the door of their home, and realizing it’s no luxury hotel. Even just a few days away from home can evoke feelings of peace and tranquility and it’s tough to deal with losing that, especially when our homes can so often fall victim to disarray and disorganization. So how can a house be transformed into a luxe space that feels like a 5-star hotel , without breaking the bank? E
